Presentation of the Ergonomic Bread Knife
Introducing our Ergonomic Bread Knife, designed with a newly engineered handle for a safe and comfortable grip. Crafted from high-quality food-grade Pakka wood with a slip-resistant handle, it’s built for your enjoyment! More comfortable, practical, safer, and easier to clean. Featuring a durable steel blade, this upgraded Damascus bread knife is better than ever!
Unmatched Comfort and Control
Experience unmatched comfort and control with our Ergonomic Bread Knife. The innovative handle design ensures a secure grip, reducing strain and fatigue during use. Perfect for slicing through crusty bread, this knife is designed for your convenience.
High-Quality Damascus Steel Blade
Our Ergonomic Bread Knife boasts a high-quality Damascus steel blade, composed of 73 layers of steel. With a length of 200mm and a thickness of 2mm, this blade guarantees durability and precision. The Rockwell hardness test rating of 60 HRC ensures long-lasting sharpness.
Technical Specifications
- Blade Material: Damascus Steel (73 layers)
- Total Length: 323mm
- Blade Length: 200mm
- Blade Thickness: 2mm
- Handle Material: Pakkawood
- Weight: 223g
- Hardness: 60 HRC (Rockwell Hardness Test)
- Not suitable for cutting hard or frozen foods
Explore our Ergonomic Bread Knife, a perfect blend of style, comfort, and functionality. Ideal for Japanese cuisine or any dish requiring precision and ease. Enhance your kitchen experience with this high-quality tool. Pair it with our Japanese apparel, accessories, and other kitchen must-haves for a cohesive and authentic culinary journey.
Keywords: ergonomic bread knife, Japanese knife, Damascus steel knife, Pakka wood handle, professional knife, hardness 60, high-quality knife, easy-to-clean knife, durable blade, kitchen essential, culinary tool, Japanese cuisine, precision cutting, stylish design.
