Ergonomic Japanese Chef Knife

£79.03

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Ergonomic Japanese Chef Knife
Ergonomic Japanese Chef Knife
£79.03

Japanese Ergonomic Chef Knife

The Japanese Ergonomic Chef Knife is a masterpiece of culinary craftsmanship that combines traditional Japanese techniques with modern ergonomic design for a superior cooking experience. This versatile knife is essential for both professional chefs and home cooks, allowing you to tackle a wide range of tasks in the kitchen with ease and precision. Crafted with a Damascus steel blade consisting of 67 layers, this knife offers exceptional sharpness and durability, making it the perfect tool for slicing, dicing, and chopping.

Unmatched Precision and Comfort

This Japanese Ergonomic Chef Knife is designed with precision and comfort in mind. The unique ergonomic handle provides a secure, comfortable grip, reducing hand fatigue during extended use. Whether you are a novice or a culinary expert, this knife enhances your kitchen performance while ensuring safety and comfort. Experience the joy of effortless cutting and perfect technique with this indispensable kitchen companion.

Premium Quality Damascus Steel Blade

The highlight of the Japanese Ergonomic Chef Knife is its premium quality Damascus steel blade. With a thickness of 2.2 mm and a length of 152 mm, this blade is engineered for outstanding cutting performance. The Rockwell hardness rating of 59-60 HRC ensures exceptional edge retention and corrosion resistance. To maintain its sharpness, it is recommended to use a Japanese water stone or a diamond honing rod, ensuring your knife stays in peak condition for years to come.

Technical Specifications

  • Blade Material: Damascus Steel (67 layers)
  • Overall Length: 279 mm
  • Blade Length: 152 mm
  • Blade Thickness: 2.2 mm
  • Handle Material: Ergonomic Pakka Wood
  • Weight: 202 g
  • Hardness: 59-60 HRC (Rockwell test)

This Japanese Ergonomic Chef Knife combines expert craftsmanship and innovative design for an unparalleled kitchen experience. Made from high-quality Damascus steel, this knife excels in precision slicing and dicing while maintaining an elegant aesthetic. Ideal for serious home chefs, this blade offers not only superior performance but also a comfortable grip, allowing you to work tirelessly in the kitchen. Search for ergonomic kitchen knives, Japanese chef knives, Damascus steel knives, and professional cooking tools to find this exceptional culinary asset that will elevate your cooking to new heights.

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