Premium Japanese Damascus Kitchen Knife Presentation
Introducing our Premium Japanese Damascus Kitchen Knife, meticulously crafted with 67 layers of high-quality Japanese cobalt alloy steel and a stunning exterior stainless steel coating for enhanced durability and toughness. The Gyuto chef’s knife profile and renowned convex blade shape offer unparalleled cutting performance and superior edge retention. Featuring an elegant ebony black handle with ergonomic stainless steel bolsters for optimal comfort, balance, and style. The distinctive Damascus pattern not only adds to its unique beauty but also prevents food from sticking to the blade.
Unmatched Cutting Performance
Experience the ultimate cutting experience with our Premium Japanese Damascus Kitchen Knife. The high-end Japanese cobalt alloy steel, sharpened to perfection, ensures exceptional edge retention and precision in every cut. The laminated design provides the ideal balance between flexibility and rigidity, allowing you to handle a variety of cutting tasks effortlessly. This is the must-have tool for any culinary enthusiast looking to elevate their cooking skills.
Superior Quality Materials and Construction
Our Premium Japanese Damascus Kitchen Knife boasts a 190mm long blade, with a thickness of just 2mm, ensuring easy maneuverability and control. Constructed with 67 layers of Damascus steel, this knife exhibits an intricate pattern that not only enhances its appearance but also contributes to its robustness and edge sharpness. The exquisite ebony handle offers a comfortable grip and perfect balance, making it a joy to use in the kitchen.
Premium Japanese Damascus Kitchen Knife Technical Specifications
- 67 layers of Japanese cobalt alloy Damascus steel
- Overall length: 330mm
- Blade length: 190mm
- Blade thickness: 2mm
- Ebony handle
- Weight: 286g
- Rockwell hardness: 59-60 HRC
Our Premium Japanese Damascus Kitchen Knife is designed for those who seek the finest culinary tools. Made from top-notch materials and expertly crafted, this knife ensures unmatched cutting performance, making it the perfect addition to any kitchen. Experience the difference a high-quality knife can make in your cooking journey.
Please note that this knife is not suitable for cutting hard or frozen foods, as they may damage the blade. For optimal use, clean and dry the knife after each use and store it in a safe place.
