Japanese cleaver

£149.81

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Japanese cleaver
Japanese cleaver
£149.81

Presentation of the Japanese Professional Cleaver

The Japanese Professional Cleaver is a unique kitchen tool, made from high-quality Damascus steel, which gives each blade a one-of-a-kind pattern. The cleaver’s special forging process creates tiny dimples on the blade, preventing food from sticking to it, and making it more comfortable to use. The handle is made from a rice-derived material, combined with green resin, giving it a high-end, natural look. The cleaver is free from radiation, non-toxic, and environmentally friendly. The handle is double-riveted with steel and mosaic pins, ensuring durability and a comfortable grip.

Experience the Ultimate Cutting Experience

The Japanese Professional Cleaver offers a cutting experience like no other. The 67-layer Damascus steel blade is both sharp and durable, and the unique forging process creates tiny dimples on the blade, making it easier to cut through even the toughest ingredients. The high-quality handle is designed for a comfortable grip, ensuring precise cuts every time. This cleaver is a must-have for any serious home cook or professional chef.

High-Quality Materials and Construction

The Japanese Professional Cleaver is made from 67 layers of Damascus steel, giving it a unique and durable blade. The blade is 179mm long, 2.2mm thick, and has a Rockwell hardness of 59-60 HRC. The handle is made from a rice-derived material, combined with green resin, giving it a high-end, natural look. The double-riveted handle is designed for durability and a comfortable grip. With proper care, this cleaver will provide a lifetime of high-performance cutting.

Technical Specifications

  • Blade material: 67 layers of Damascus steel
  • Blade length: 179mm
  • Blade thickness: 2.2mm
  • Handle material: Rice-derived material and green resin
  • Rockwell hardness: 59-60 HRC
  • Overall length: 310mm
  • Weight: 329g

The Japanese Professional Cleaver is a high-quality, durable, and versatile kitchen tool. Perfect for cutting through even the toughest ingredients, this cleaver is a must-have for any serious home cook or professional chef. Its unique Damascus steel blade and high-quality handle make it both beautiful and functional. Experience the ultimate cutting experience with the Japanese Professional Cleaver.

This product description targets potential English keywords such as “Japanese cleaver”, “kitchen knife”, “Damascus steel”, “high-quality knife”, “professional knife”, “kitchen tool”, “cutting experience”, “durable blade”, “comfortable grip”, “home cook”, “professional chef”, and “high-performance cutting”.

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