Presentation of the Japanese Nakiri Knife with Black Handle
Experience the precision and beauty of Japanese craftsmanship with our Japanese Nakiri Knife featuring a sleek black handle. This knife is designed for chopping vegetables and other condiments with ease. The blade is made of Damascus steel, one of the hardest steels in the world, providing excellent rust resistance and durable edges.
Experience the Ultimate Cutting Experience
Our Japanese Nakiri Knife with Black Handle offers an unparalleled cutting experience. The unique Damascus steel blade features 73 layers of steel, providing unmatched sharpness and durability. The black handle is made of ebony, offering both beauty and durability. This knife is perfect for any cooking enthusiast looking to elevate their kitchen experience.
Superior Design and Construction
Our Japanese Nakiri Knife with Black Handle boasts a superior design and construction. The blade is made of 73 layers of Damascus steel, providing exceptional hardness, flexibility, and resistance to wear. The ebony octagonal handle offers a comfortable grip and is designed for a lifetime of use. This knife is perfect for chopping, dicing, and mincing vegetables with precision and ease.
- Blade: 73 layers of Damascus steel
- Total length: 305mm
- Blade length: 178mm
- Blade thickness: 2.2mm
- Handle: Ebony octagonal black
- Weight: 329g
- Durability: 59-60 HRC (Rockwell Hardness)
Our Japanese Nakiri Knife with Black Handle is the perfect addition to any kitchen. Its unique design and superior construction make it a must-have for any cooking enthusiast. This knife is perfect for chopping vegetables, herbs, and other condiments with precision and ease. Its Damascus steel blade and ebony handle offer both beauty and durability, ensuring a lifetime of use. Don’t miss out on this opportunity to elevate your cooking experience with our Japanese Nakiri Knife with Black Handle.
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