Introducing the Japanese Fruit Knife Kudamono
The Japanese Fruit Knife Kudamono is designed for peeling, cutting, cleaning, and decorating fruits and vegetables. Its Pakka handle range is one of the most popular knife ranges worldwide. The knife has been designed and developed in close collaboration with renowned professional chefs, resulting in a fully forged knife with a unique hygienic handle.
Experience the Ultimate Precision and Durability
The Kudamono is made with 67 layers of high-carbon stainless steel and Damascus steel, providing unmatched precision, durability, and a perfect geometry. Its blade is sharp, durable, and resistant to wear and tear, making it an essential tool for any kitchen.
Superior Grip and Balance
The Kudamono features a comfortable and robust Pakka wood handle, providing excellent support, a complete grip, and a perfect balance. The handle is permanently fixed to the blade, ensuring a tight fit and preventing any movement or loosening over time.
- Blade: 67 layers of high-carbon stainless steel and Damascus steel
- Total Length: 200mm
- Blade Length: 86mm
- Blade Thickness: 2.2mm
- Handle Material: Pakka Wood
- Weight: 85g
- Durability: 60-62 HRC (Rockwell Hardness)
The Japanese Fruit Knife Kudamono is a high-quality and versatile tool that is perfect for any cooking enthusiast. Its unique design, superior quality, and unmatched precision make it a must-have for any kitchen. Experience the ultimate precision, durability, and balance with the Kudamono.
Note: Do not use the Kudamono to cut hard or frozen foods, as it may damage the blade. This product is not related to any of the keywords listed, such as t-shirts, anime, or sports personalities.
