Presentation of the Japanese Office Knife Kotai
The Japanese Office Knife Kotai is meticulously crafted from high-carbon Japanese steel, providing excellent sharpness, edge retention, and easy sharpening. This knife boasts a full-tang construction, a dark brown, water-resistant Pakka wood handle, and a steel bolster for increased durability and improved balance.
Unmatched Sharpness and Durability
Experience the superior sharpness and durability of the Japanese Office Knife Kotai, designed for precision cutting of fruits and vegetables. Its 73-layer Damascus blade and high Rockwell hardness rating ensure long-lasting performance, while the ergonomic handle offers optimal control and comfort.
Full-Tang Construction and Premium Materials
The Japanese Office Knife Kotai features a full-tang construction, high-quality Pakka wood handle, and a steel bolster for enhanced durability and balance. With its 89mm blade length and 2mm thickness, this knife is perfect for a variety of kitchen tasks, from delicate fruit and vegetable work to small-object cutting.
- 73-layer Damascus blade
- 203mm total length
- 89mm blade length
- 2mm blade thickness
- Pakka wood handle
- 60-62 HRC (Rockwell hardness)
Explore the world of Japanese culinary tools with the Japanese Office Knife Kotai. This versatile knife is ideal for intricate food preparation, complementing your Gyuto knives and becoming an essential part of your kitchen. Don’t miss out on the perfect addition to your collection, suitable for both amateur and professional chefs.
Discover our Japanese office knife, designed for precision and durability. Featuring a 73-layer Damascus blade, this high-carbon steel knife is perfect for cutting fruits, vegetables, and more. With its ergonomic Pakka wood handle, full-tang construction, and steel bolster, this knife offers unmatched balance and control. Experience the superior sharpness and edge retention of this Japanese-made tool, ideal for both amateur and professional chefs. Complete your culinary collection with our Japanese Office Knife Kotai, and enjoy the art of cooking with premium materials and expert craftsmanship.
